Rural Poultry farming in India has, since two-three decades, transformed the traditional way of farming into a techno-commercial industry. India is the world’s third largest egg producer and fifth largest chicken meat producer with approximately 60 billion eggs and 2,2 million...
Onion traders in Nashik district have agreed to withdraw their boycott on onion auctions and restart business activities from Friday morning. Maharashtra Chief Minister Uddhav Thackeray on Thursday asked urgently onion traders to withdraw the boycott agitation and assured that he would...
Large fish such as tuna, sharks, mackerel and swordfish are about 10% to 15% carbon. A research team of scientists has discovered that more big fishes in the ocean reduces the amount of carbon dioxide (CO2) released into the Earth’s atmosphere. When a fish dies in the sea it sinks to the...
Farming and milk production is not really a latest concept for us, as we have been collecting milk in our own traditional way for many years. Today, dairy farmers in Western and European countries have used modern technology in the milking, reproduction, cow comfort and manure handling...
Country is back to basic of growing organic food. The historic period of green revolution in 1960s, Indian farmers were exposed to high yield variety of seeds (HYV), pesticides and fertilizers in order to maintain the food security in the country. Although the emerging...
