Large fish such as tuna, sharks, mackerel and swordfish are about 10% to 15% carbon. A research team of scientists has discovered that more big fishes in the ocean reduces the amount of carbon dioxide (CO2) released into the Earth’s atmosphere. When a fish dies in the sea it sinks to the...
Farming and milk production is not really a latest concept for us, as we have been collecting milk in our own traditional way for many years. Today, dairy farmers in Western and European countries have used modern technology in the milking, reproduction, cow comfort and manure handling...
Country is back to basic of growing organic food. The historic period of green revolution in 1960s, Indian farmers were exposed to high yield variety of seeds (HYV), pesticides and fertilizers in order to maintain the food security in the country. Although the emerging...
There are great opportunities in Medicinal Plant Farming, as there is a huge demand for the production of Ayurveda medicines in India, and the National Medicinal Plants Board (NMPB) is exploring many ways to increase their farming activities. Tanuja Manoj Nesari, CEO of the NMPB, spoke to...
The evolved technology of Irrigation system have witnessed the Indo-Gangetic plains (IGP) become India’s food basket. But it is leading lives miserable for both farming and non farming community in this richly-irrigated area. It is reported by a study published in Nature Geoscience...
